We walked past Iberica last night when we were on our way to BIS. It came to mind tonight, when we were looking for a restaurant within walking distance of our hotel that had gluten-free options. We decided a Spanish restaurant would balance out the other cuisines we’ve had on our trip thus far.
Shared sink between two separate bathrooms 
Iberica bathroom 
Iberica from the back 
Iberica from the front
The inside of Iberica is rather narrow, like most of the other restaurants we’ve tried in downtown Montreal. That said, the decor was inviting and the server was determined to help us, even though English was not his native language.
Coca Con Tomate 
Patatas Bravas 
Seared Tuna Russian Salad Herry Vinagrette 
Croquetas De Pollo 
Iberica Paella, Shrimp, Scallops, Clams, Lobster 
So good 
Ganache De Chocolate Cacao Barry, Croutons, Huile D’Olive Et Fleur De Sel
and EXPRESSO
This was our most expensive meal by a considerable amount. It was also Davia’s favorite meal, by far.
Hi Davia and Rich,
You guys are really living it up! Thanks for the update. Iberica did create a nice balance of cuisine. Continue to enjoy. I really like traveling with you.